They’re hot, fluffy and crisp, usually drizzled with honey and cinnamon or chopped walnuts, while in a more modern rendition they’re dipped in luscious melty chocolate. The ping pong-ball size mouthfuls are…
Tag: food publishing world
Kolokythakia Tiganita (in Greek: κολοκυθάκια τηγανητά)- fried zucchini chips are delicious as a starter, side or even a snack! It doesn’t get simpler and tastier than this traditional speciality, which has become famous…
Mother’s Day is this Sunday, May 10. While celebrations may look a little different this year, families can still celebrate and convey their love and appreciation with a homemade dessert. Here’s a…
Vikki and Helena Vikki and Helena, sassy twins born in South Australia. The girls learnt the tricks of the trade from their Greek grandmother. Growing up in a Greek family has given them…