Feta, the creamy, tangy delight that has long been a cornerstone of Greek cuisine, found itself in a rather unexpected position on the list of the world’s best cheeses. Outrageously, it landed 88th place out of 100, causing shockwaves among cheese aficionados and Greek food enthusiasts worldwide.
Tag: Greek gastronomy
The honey from Greece is considered to be some of the finest honey in the world and a favourite among honey connoisseurs. The biodiversity of the Greek countryside plus the rich variety of Greek flora which includes over 850 species found nowhere else in the world contributes to it being the best.
Discovering Athens’ blossoming food and drink scene can offer endless joy to your tastebuds, but…
Gigantes Plaki is a classic Greek vegetarian and vegan dish that can be found in…
In the midst of a culinary adventure that has captured the hearts and taste buds of locals and visitors alike, renowned TV chef Akis Petretzikis has been sighted on the picturesque island of Karpathos, Greece.
Loutraki, the gate of Mythical Peloponnese, is in the midst of preparations as they prepare to host the “Taste Of Loutraki, The Corinthian Food Festival” – a modern, multi-themed three-day gastronomic event.
Gigantes Plaki is a classic Greek vegetarian and vegan dish that can be found in…
It is the first Greek city to receive this title In a press release, the…
Originally from Athens, Ioannis and Emily Montes moved to New Zealand in 2010. After years of hard work, they have managed to establish Taste Greece – the only specialised Greek product importer in New Zealand – and have also opened a retail store Little Greece.
Very tasty and super healthy, Gigantes Plaki is a classic Greek vegetarian and vegan dish that can be found in most taverns across Greece during both summer and winter. Our traditional Greek Gigantes Plaki recipe for your enjoyment with the family.
French movie production ‘On sourit pour la photo’ has finished filming in Greece ahead of…
Gigantes Plaki is a classic Greek vegetarian and vegan dish that can be found in…
The Greek capital is set to open its first-ever Food Hall, a 12 million euro…
by Maria Athanasopoulou In recent years, gastronomy tourism has become increasingly popular among tourists from…
Adults and children can now choose among top quality cooking classes exploring the flavoursome traditions…
