A tasty recipe of Northern Greek origin for oven-baked prawns. Materials for four servings: 750…
Tag: Greek seafood
One of the finest Greek appetisers is homemade marinated anchovies. Materials 1 kilo of fresh anchovies…
The sardine of Kalloni is the first fishery product of Greece, which is headed for…
Fried calamari is of course synonymous with a holiday under the Mediterranean sun beaming down…
One of Greece’s most famous and popular seafood dishes is Saganaki Prawns and we aren’t…