Manestra with beef is a hearty dish with the aromas and flavours of autumn. Materials for four servings: 1 kg…
Known as "Kritharaki", "Manestra", and "Orzo"- no matter what you wish to call it- this is a delicious and simple…
When one thinks of pasta, the Italian flag immediately comes to mind as these dishes are inextricably linked to the…
Kritharaki in homemade tomato saltsa recipe This dish is known as Kritharaki, Manestra, and Orzo- no matter what you wish…
The Corfiot manestra, with the strange name of collu pimpiri (meaning red/hot pepper), is a wonderful simple food that will…
This dish is known as Kritharaki, Manestra, and Orzo- no matter what you wish to call it- it’s definitely a…