Celebrity chef George Calombaris has opened a new Chinese restaurant, Double Happy Chinese Restaurant, in Sydney’s inner west. Managed by Linchpin Hospitality, the venue offers nostalgic Aussie Chinese dishes with a unique twist. Calombaris, known for his Greek cuisine, oversees the menu as the culinary director and has surrounded himself with experienced chefs. This marks a surprising shift for the chef, who will soon return to his Greek roots with two new venues opening in Sydney this autumn.
Tag: Oxford Tavern
Renowned Australian chef George Calombaris is set to take the helm of a new restaurant at Sydney’s Oxford Tavern as part of an ambitious plan by Archibald Capital. The investment firm is aiming to raise $28 million to acquire the pub and five other venues previously owned by the embattled publican Jon Adgemis.