This goat recipe by chef Sotiris Evangelou will quickly become a family favourite. Materials for four servings: 1 kilo of…
The festive table needs dishes with a special character. This particular recipe, which combines the acidity and aromatic character of…
Those with experience making the traditional melomakarona will find this recipe by Stelios Parliaros easy. Materials for about 3 kilos:…
An easy recipe for aromatic rice with mushrooms that accompanies the main meal on our holiday table in the most…
A delicious recipe with northern Greek origins for oven-baked prawns. Materials for four servings: 750 g prawns No. 2 2…
Delicious chocolate truffles with the guarantee of the quality of ION couverture. Materials: 125 g classic ION couverture 125 g…
What could be simpler and more delicious than tomato soup in winter? Sotiris Evangelou puts one of the most familiar…
If you are looking for a different welcome for your holiday table, try these amazing breadsticks with a distinctive pretzel…
Delicious melomakarona with classic ION couverture and mandarin. Materials for 60 melomakarona: 550 g. all-purpose flour 80 g semolina, fine…
Ekmek Kataifi is a delicious Greek dessert made from shredded phyllo dough soaked in sweet syrup. The dessert features a…
Make the most festive chocolate mini cakes in the shape of Rudolf with classic couverture. Garnish with milk couverture and…
Soft butter makes the most delicious and fluffy gingerbread cookies, with a rich buttery taste and orange aromas. Materials for…
These cinnamon rolls are fluffy thanks to the top-quality fresh yeast. The creamy and chocolatey icing makes these perfect for…
This chicken with a delicious filling of raisins and mushrooms and marinated with honey and mustard will quickly become a…
A delicious Black Forest log with cream cheese is the perfect finishing touch after a delicious meal. Materials for eight…
This pork roll stands out from what we usually eat at our Sunday and holiday tables because of its special…
An easy chicken recipe that can be made in a short time in the air fryer. Materials for four servings:…
These savoury Thessaloniki triangles are delicious and will make you want to make them often. Materials for four servings: For…
Renowned Greek chef Akis Petretzikis is set to release a new cookbook, "Evkolaki," offering 120 easy-to-follow recipes. The cookbook aims…
Delicious and healthy oatmeal cookies with raisins are a great way to give yourself more energy in the morning. Materials:…