Greek cuisine, with its emphasis on fresh ingredients, vibrant flavours, and healthy options, has captivated…
Tag: spanakopita
Calling all adventurous eaters! Are you ready to tantalize your taste buds with a journey…
Feta, the creamy, tangy delight that has long been a cornerstone of Greek cuisine, found itself in a rather unexpected position on the list of the world’s best cheeses. Outrageously, it landed 88th place out of 100, causing shockwaves among cheese aficionados and Greek food enthusiasts worldwide.
Bursting with rich flavours, this dish is not only a culinary treasure but also a cherished part of Greek traditions. Chef Stergios Zdralis, a passionate advocate of authentic Greek cuisine, shares his yiayia’s recipe for this special Kreatopita.
Like spanakopita, tiropita is also a savoury Greek pie encased in a filo crust, however instead of a spinach, herb and feta filling, tiropita is filled with a mixture of cheese and eggs.
Celebrate World spanakopita Day this Thursday 28th July
“Vibrant dishes inspired from Ancient Greek traditions elevated to contemporary gastronomy.” Take your taste buds on a mouthwaterin gastronomical journey to the sun-kissed Aegean with Chef Stergios Zdralis. Warning: Content may be tantalising to some readers!
It may not be the most stereotypical image to walk around the Netherlands and see…
Today marks the end of “Tyrini” the week where Greeks worldwide enjoyed loads of cheese…
Like spanakopita, tiropita is also a savoury Greek pie encased in a filo crust, however instead of a spinach, herb and feta filling, tiropita is filled with a mixture of cheese and eggs.
Stella Doumanis is an over fifty, fabulous fashionista and, contrary to her Instagram handle, she is not ageing disgracefully. Stella’s style tips, in both fashion and interior design have been lighting up her Instagram page @ageingdisgracefully over the past few years. She is pioneering the way for women over 50 to embrace their age, their ever present silver locks, and their place in society as style icons.
Today marks the end of “Tyrini” the week where Greeks worldwide enjoyed loads of cheese…
Greeks love their food. They love to eat and love to feed others especially their…
Like spanakopita, tiropita is also a savoury Greek pie encased in a filo crust, however instead of a spinach, herb and feta filling, tiropita is filled with a mixture of cheese and eggs.
Alevri is fast becoming a household name and a staple in homes around Sydney and is showing us how persistence, perseverance as well as the ability to pivot during these incredibly tough times can result in some reasonably good results.
Mykonos Grill located in Rockville (United States) is one of seven “Places to eat right…
Mary Politis’ first Greek cooking class was a delicious day in the kitchen, transporting all involved into the kitchen of a Greek family home as they learnt how to prepare traditional Greek food using authentic family recipes.
No Greek table is complete without spanakopita (σπανακόπιτα). For me, it was a staple in…
Today marks the end of “Tyrini” the week where Greeks worldwide enjoyed loads of cheese…
Astoria is the heart of New York’s Greek community. Here you will find a…
