The Taste Atlas list celebrates Greek cuisine by featuring three Greek beef dishes among Europe’s top 100. Stifado ranks 11th with its hearty stew perfect for winter, while Sofrito, a flavorful Corfiot dish infused with Venetian influences, holds 24th place. Kalogeros from Naxos, with its blend of eggplants and rich island cheeses, is in 72nd place, showcasing the diversity and depth of Greek culinary traditions.
Tag: stifado
Rooster stifado with chestnuts, cardamom, and oranges is a delicious twist on a Greek classic.…
These wild mushrooms are simmered with small onions and become a beautiful stifado. Materials for…
Simple and easy, this recipe for octopus stifado is just what you need for the…