Tag: taramosalata

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Barra-Masalata with Roast Vegetable Crisps recipe

Usually served as part of a meze platter with lots of pita breads or bread, taramasalata is a very popular Greek dip throughout the year. Here however, in a salty take on the traditional taramasalata, we present to you ‘barra-masalata’, using barramundi in place of roe which is the key ingredient of the original dish.

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