greek food

Grilled lamb chops with green herb salsa

Grilled lamb chops with green herb salsa

These lamb chops are even better with the green herb sauce! Materials for four servings: 1 kg of lamb ribs…

2 days ago

Greek peas with asparagus and artichokes

The classic Arakas Latheros (Greek peas with olive oil) is even better with the addition of delicate asparagus and delicious…

5 days ago

Alexandroupoli - Where To Eat When Visiting The Thracian Port City

Whether you love seafood, are a fan of traditional Greek cuisine, or are curious to explore local delicacies, Alexandroupoli has…

5 days ago

80’s Teen Star Molly Ringwald’s Greek Connection - Video

Molly Ringwald, the American actress best known for her roles in iconic 1980s films like "The Breakfast Club," "Sixteen Candles,"…

5 days ago

Baked pork chops with potatoes and bacon

This is a delicious, easy recipe for pork chops with potatoes in the oven. The addition of bacon gives it…

6 days ago

How Authentic Feta Cheese Is Made In Greece

Feta is made with a combination of sheep's and goat's milk, which gives it that creaminess and an extra kick…

6 days ago

Paniyiri Greek Festival Returns to Musgrave Park in May

YASSOU! PANIYIRI GREEK FESTIVAL RETURNS TO MUSGRAVE PARK IN MAY Posted by Media Release | Mar 26, 2024 | 4101,…

6 days ago

How to cook the perfect Brizola (Greek-style Pork Chop) in the pan

Bone-in pork brizola (chops) are usually cooked in the oven, but they can also be just as juicy and delicious…

7 days ago

Greek lamb in the oven with potatoes

This is an easy, tested and guaranteed recipe for delicious Greek lamb in the oven with potatoes that guarantees a…

1 week ago

Quick chicken and kaseri pie in the pan

This easy pie with chicken is prepared in the oven and is ideal as a quick appetiser to accompany your…

1 week ago

Loutraki: 4 delicious places to eat at the favourite beach town close to Athens

A culinary journey with interesting dishes and a relaxing atmosphere Easter may be over, but sunny excursions are only beginning,…

1 week ago

Athens Street Food Festival: Gastronomic Extravaganza in Gazi Starts Today

Get ready for three days of delectable street food and vibrant music as the Athens Street Food Festival kicks off…

1 week ago

Grilled liver with french fries

Liver, when grilled, is a delicious appetiser, especially when accompanied with French fries. Materials for four servings: 1 kilo of…

2 weeks ago

Why the Ancient Greeks Refused to Eat Alone

Ancient Greece harbours many intriguing aspects, and one of them is about how the Ancient Greeks ate their meals. They…

2 weeks ago

Sheftalies with onions and cumin

If you like Cypriot sheftalies, try this recipe, which bakes them in the oven and serves them with grilled onions…

2 weeks ago

The easy spicy bouyourdi sauce with pasta ready in only 15 minutes in the air fryer

Pasta with a spicy bouyourdi sauce is a unique dish to enjoy, and an air fryer is used for cooking…

2 weeks ago

A culinary trek in Volos, the city of Tsipouradika

I’m probably one of those sorts who don’t mind being inconvenienced by refusing to learn how to drive. You can…

2 weeks ago

What is the fogatsa from Corfu?

Celebrations and sweets always go hand in hand: the unique flavours associated with each important celebration take us with their…

2 weeks ago

Leg of lamb with spring potatoes and feta

Leg of lamb with spring potatoes will delight young and old alike at the family table. Materials for the leg…

2 weeks ago

Lambriatis: The delectable Easter goat dish of Andros

The preeminent dish of the Andriotian Easter table is the goat, filled with eggs, cheeses and plenty of aromatics. Dying…

2 weeks ago