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Dolmades- Stuffed Vine Leaves Recipe

Dolmades (sometimes pronounced: dohl-MAH-thes) are the Greek version of stuffed grape leaves, a beloved food consumed throughout Greece, the Balkans…

2 years ago

Amigthalota- Greek Almond Biscuits Recipe for Thanksgiving

Amigthalota, traditional Greek Almond Biscuits, are easy to bake and perfect for enjoying with your Greek coffee. These biscuits are also…

2 years ago

Celebrate National Baklava Day with this Recipe

And today is National Baklava Day. To celebrate, we share a recipe from Greek-American television personality Maria Menounos, passed down…

2 years ago

Celebrate National Dessert Day with this Bougatsa Recipe

October 14 is National Dessert Day, a day when you can indulge in your favourite Greek desserts without regret or remorse.…

2 years ago

Amigthalota- Greek Almond Biscuits Recipe

Amigthalota, traditional Greek Almond Biscuits, are easy to bake and perfect for enjoying with your Greek coffee. These biscuits are also…

2 years ago

Papoutsakia (Greek Baked Stuffed Eggplant) Recipe

Greece is widely known for its mouth watering food and one of its most popular dishes is Papoutsakia which means…

2 years ago

Paximathia Recipe

Paximathia (Παξιμάδια) are twice baked biscuits, which are lightly sweet and delicious. And they are perfect for dunking into your…

3 years ago

Portokali Gliko- Oranges in Syrup Recipe

Portokali Gliko  (Πορτοκάλι γλυκό is a toothsome orange sweet, kept in a jar. Orangey, colourful, sweet and syrupy, this is…

3 years ago

Christmas Countdown Recipes: Roast Pork

What better way to celebrate than with our Christmas Recipe Advent Countdown! 5 days to go… Enjoy our Slow-roasted Pork…

3 years ago

Christmas Countdown Recipes: Potato Salad

Our third Christmas countdown recipe is...Potato Salad! Everyone has a favourite potato salad recipe and this is ours.

3 years ago

Christmas Countdown Recipes: Vissino and Mastiha Trifle

by Kathy Tsaples It’s the most wonderful time of the year! And what better way to celebrate than with our…

3 years ago

Christmas Countdown Recipes: Melomakarona

Kathy Tsaples It’s the most wonderful time of the year! And what better way to celebrate than with our first…

3 years ago

Christmas Countdown Recipes: Almond Pears

I always make a platter of Amigthalota Ahlathia (Almond Pears) for Christmas.

3 years ago

Dolmades- Stuffed Vine Leaves Recipe

Just the word 'Dolmades' (Ντολμάδες) makes me hungry! Just the word 'Dolmades' (Ντολμάδες) makes me hungry! But what's in them?…

3 years ago

Celebrate National Baklava Day with this Recipe

What comes to mind when you hear the words 'sweet pastry', 'honey' and 'nuts'? BAKLAVA! And today is National Baklava…

3 years ago

Celebrate National Dessert Day with this Bougatsa Recipe

October 14 is National Dessert Day, a day when you can indulge in your favourite Greek desserts without regret or remorse.…

3 years ago

Amigthalota- Greek Almond Biscuits Recipe

Amygdalota are a type of almond cookie associated with the Cyclades. Although these cookies don't contain any coconut, they are…

3 years ago

Papoutsakia (Greek Baked Stuffed Eggplant) Recipe

Greece is widely known for its mouth watering food and one of its most popular dishes is Papoutsakia which means…

3 years ago

Why Olive Oil is called "Liquid Gold"

Olive oil is always 'seated' at the Greek family table. Not to mention it also has the power to take…

4 years ago

Koulouri - Greece’s favourite breakfast on the run + Recipe

If you are in Greece and after some breakfast on the run, Koulouri (Κουλούρι) is a fabulous option for you,…

4 years ago