Business Insider published a tear-jerking tribute to one of the last people in Greece who…
FOOD
Everything Food.
Creamy, cheesy, spicy and so satisfying. That’s right, we are talking about tirokafteri (Τυροκαυτερή)- Greek…
What comes to mind when you hear the words ‘sweet pastry’, ‘honey’ and ‘nuts’? BAKLAVA!…
Deliciously satisfying all year round, Giouvarlakia is a simple and traditional Greek soup featuring meatballs in a creamy egg-lemon sauce. Enjoy our Giouvarlakia recipe for the whole family.
A new study concludes that olive oil is a key ingredient for improving food safety and increasing protection for both humans and livestock. Another reason why the olive oil rich Mediterranean diet is a healthy lifestyle choice to be enjoyed by all.
Endlessly talented, Dimitris Siasiaridis is a chef, ballet dancer, choreographer, entrepreneur, musician, restaurant owner, co-founder of catering company ‘Dimitris’, member of Greek French innovation network MAZIINOV, artistic director of Greek dance company in France ‘Parthenon Académie de Danses’ and co-owns the first pop corn store in Paris ‘Yummy POP’ with actress Scarlett Johannson. Through his professional activities and hobbies, every day Dimitris continues to promote Greek food, music, culture, way of life and the Greek spirit.
Once upon a time, in one of the most beautiful neighbourhoods of Athens, Monastiraki, there…
Melitzanes Papoutsakia (Μελιτζάνες παπουτσάκια) are stuffed eggplants with mince, topped with a rich sauce. In…
Some may not be able to visit Greece at the moment due to travel restrictions, but this doesn’t mean that you can’t bring Greece into to your home and onto your taste buds with our recipe for the best homemade chicken gyros.
Greek City Times speaks to Marialena Terzi, the woman behind the Greek Mama Chef and winner of the Βήμα Gourmet Food Blog Awards for the Best Greek Cooking in English.
More than just a diet, KETO has become a new way of life. We delve further into this new dieting trend that is followed religiously by a myriad of celebrities.
October 14 is National Dessert Day, a day when you can indulge in your favourite Greek…
Who doesn’t love Milopita? It’s juicy, delicious and fragrant with that sweet apple filling… Milopita…
Health and nutrition experts have long sung the praises of Greek yoghurt, touted by some as a new ‘superfood’.
Aromatic plants can be found everywhere in any area you travel in Greece. But these plants have a lot more to offer than just simply their beautiful aromas.
Warning- These biscuits won’t last long in your household! Amigthalota, traditional Greek Almond Biscuits, are…
Calling all tea lovers!
Tea enthusiasts Marina and Stephan have poured their love of the unique flavours and properties of Greek tea into their business- GREK tea.
Celebrate 1st October, World Coffee Day, with your favourite Greek-style coffee.
Spetsofai (σπετζοφάϊ), an unusual word to pronounce, but a very hearty and tasty dish to eat.
Pear with Feta, Sweet Apple Pie, Koulouri with Raisins…for new and exciting vegan ice cream options in Athens, look no further than Cats & Monsters.