Souzoukakia (Σουτζουκάκια): These Greek oblong shaped meatballs made with cumin, then simmered in a rich…
Starting on 22nd February and running for one week only, a visit to Woolloomooloo wharf will feel like a trip to Greece as MOLO transforms itself into MOLO/Mykonos.
First cultivated in 3500BC, olive oil – or “liquid gold” as Homer called it, was not only used in trade, but as medicine as well. A great anti-inflammatory and powerful antioxidant, there is no denying the powerful health benefits of olive oil.
Is your sugar consumption ruining your skin and overruling the health (and anti ageing) benefits that the Mediterranean diet is so famous for? This article lays bare the damaging effects of sugar on the skin.
Enjoy this Prawn and Greek Fava recipe brought to you by Michelin star chef Yiannis Kasidokostas. Enjoy more of his delicious authentic Greek recipes at SOWL Restaurant in Carnegie, Melbourne.
The oldest restaurant in Greece is located in Plaka, Athens, and it is called “The Old Tavern of Psarras” (Η Παλιά Ταβέρνα του Ψαρά), which translates to “The Old Tavern of the Fisherman” remains one of the country’s most beloved restaurants over 100 years after it first opened its doors.