Celebrity chef Salt Bae has sparked widespread astonishment by sharing a receipt from his Abu Dhabi restaurant, revealing a staggering bill of 615,065 AED (approximately 151,000 euros). The post highlights the high costs associated with his establishments, including pricey dishes like golden baklava and bottles of Petrus wine. Salt Bae, known for his distinctive salt-sprinkling technique, also operates two restaurants in Mykonos: Nusr-Et Steakhouse and Salt Bae Burgers.
Tag: Nusr-Et Steakhouse
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