Australian celebrity chef Greg Malouf, known for his guest appearances on MasterChef, has passed away at 64. Former MasterChef Australia judge George Calombaris shared the news on Instagram, expressing sorrow over the loss of “a giant of a human.” Malouf, celebrated as the “godfather of Middle Eastern cuisine,” underwent a second heart transplant and was a Michelin-starred chef, having authored six award-winning cookbooks. Tributes have poured in, with fellow chefs and journalists highlighting his influence in popularizing Lebanese food in Australia and beyond. Malouf’s culinary journey was marked by a commitment to modernizing traditional dishes, reflecting his rich heritage and love for Middle Eastern flavors.
Tag: Middle Eastern cuisine
Baklava, a delectable dessert with layers of delicate phyllo pastry, rich nut fillings, and a sweet honey or syrup coating, holds a special place in the hearts and palates of both Turks and Greeks. However, the precise origins of this beloved treat have sparked an enduring debate between the two nations. A recent survey sheds some light.
Baklava, a delectable dessert with layers of delicate phyllo pastry, rich nut fillings, and a sweet honey or syrup coating, holds a special place in the hearts and palates of both Turks and Greeks. However, the precise origins of this beloved treat have sparked an enduring debate between the two nations. A recent survey sheds some light.