Greece has made waves in the culinary world as its beloved Christmas dessert, melomakarona, was named the best in Europe…
Ekmek Kataifi is a delicious Greek dessert made from shredded phyllo dough soaked in sweet syrup. The dessert features a…
Melopita translates as “honey pie,” but this dish is my healthy version of a ricotta-style cheesecake. Light and fresh with…
His name is now synonymous with sweetness and elegance. Stelios Parliaros, a pastry chef born in Constantinople, is deeply connected…
Diples are a traditional Greek sweet, served mostly at celebrations including engagements, weddings, baptisms, and Christmas time, however, they can…
Diples are a traditional Greek sweet, served mostly at celebrations including engagements, weddings, baptisms, and Christmas time, however, they can…
Greek biscuits or "biskoto" (μπισκότο) are ranked amongst the ‘Best Rated Cookies in the World’, according to online guide for…
Trigona panoramatos sweet pastry has earned itself seventh place on the list of the best pastries in the world on…
Greece’s famous desserts are Galaktoboureko and Baklava, whose main ingredients are phyllo, custard, walnuts, honey and cinnamon. This rose phyllo…
Nothing is more delightful than a light and fluffy Greek lemon sponge cake (Ravani) with a dollop of natural Greek…
Galatopita or Galopita basically translates to 'milk pie.' Also known as a Greek custard tart, it is mainly made up…
Baklava Cheesecake is the ultimate fusion of nutty crunch baklava and sweet soft cheesecake, encased in a flaky filo pastry.…
Greek Halva (Χαλβάς σιμιγδαλένιος) is a semolina pudding that is sweetened with syrup and studded with nuts and raisins. Its…
This rich and delicious chocolate, biscuit and walnut dessert is a very well known and loved Greek sweet. Named Mosaiko,…
Ricotta is so versatile and when baked with honey it brings out a stunning taste, that’s not very rich and…
Ekmek Kataifi Greek "Ekmek kataifi" is a gorgeous, delicious dessert. The syrup soaked "kataifi" is topped with pastry cream and…
Dean Giannakis is the man who pioneered the 'Greek donut' craze in Australia. He reveals the keys to the success…
Galatopita or Galopita basically translates to 'milk pie.' Also known as a Greek custard tart, it is mainly made up…
Galaktoboureko is Greece’s famous custard pie made from semolina, layered in crispy pastry, then soaked in a lemon syrup! Everyone…
Little compares to the comfort of welcoming sweetness into life in the form of homemade-style, old fashioned and mouthwatering Greek…