RECIPES

The ultimate kitchen resource with recipes and cooking tips.

Paximathia Recipe

Paximathia Recipe

Paximathia (Παξιμάδια) are twice baked biscuits, which are lightly sweet and delicious. And they are…

koulourakia recipes

Koulourakia Paschalina Recipe

Koulourakia (Greek: κουλουράκια, IPA: [kuluˈraca]; singular: κουλουράκι) are a traditional Greek dessert, typically made around Easter to be eaten after Holy Saturday. They are a butter-based pastry, traditionally hand-shaped, with egg glaze on top.