Κοτόπουλο με χυλοπίτες (chicken with hilopites) is a deliciously rustic dish originating in the Peloponnese region, where most hilopites (Greek pasta) is handmade and mizithra (hard goats cheese) is very popular. We pull this old favourite Greek City Times recipe from the archives so that you can enjoy this perfect weekend dish.
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Greek Halva (Χαλβάς σιμιγδαλένιος) is a semolina pudding that is sweetened with syrup and studded with nuts and raisins. Its semisweet, nutty flavour and crumbly, fluffy texture are what make it a uniquely delicious treat.
Aromatic plants can be found everywhere in any area you travel in Greece. But these plants have a lot more to offer than just simply their beautiful aromas.
Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. It was one of the most popular sweet pastries of Ottoman cuisine and is sold in Greek bakeries, pastry shops and restaurants around the world.
October 14 is National Dessert Day, a day when you can indulge in your favourite Greek…
Keftedes are crispy on the outside and tender on the inside Greek meatballs are very…
Like spanakopita, tiropita is also a savoury Greek pie encased in a filo crust, however instead of a spinach, herb and feta filling, tiropita is filled with a mixture of cheese and eggs.
Amygdalota are a type of almond cookie associated with the Cyclades. Although these cookies don’t contain any coconut, they are sometimes called “Greek macaroons”. They may be called rozethes, ergolavoi or troufes in some regions, and can be shaped like pears, or balls or other shapes
Greece is widely known for its mouth watering food and one of its most popular dishes is Papoutsakia which means ‘little shoes’.
Celebrate 1st October, World Coffee Day, with your favourite Greek-style coffee.
This rich and delicious chocolate, biscuit and walnut dessert is a very well known and…
Moussaka is to the Greek what Lasagna is to Italians. A rich tomato meat sauce…
Delicious homemade Galaktoboureko recipe When you talk about Greek desserts, Galaktoboureko is on top of…
Keftedes are crispy on the outside and tender on the inside Greek meatballs are very…
The artichoke abounds in almost every part of Greece as well as the culinary imagination of Greeks from all over the country, so it is very easy to incorporate this healthy vegetable into your diet – such as our easy Greek Arnaki with Artichokes recipe.
Greek green bean and beef stew Recipe This is one of the most delicious traditional…
Ricotta is so versatile and when baked with honey it brings out a stunning taste, that’s not very rich and sweet but definitely makes for a simple and delicious dessert!
Not just the most popular salad in Greece, the Greek salad is the most loved salad in the world, proven to help maintain a healthy body and mind.
Halloumi bread recipe Halloumi and bread go hand in hand and here is a fantastic…
There is nothing more special than Yiayia’s cooking and a traditional Greek snack “made with…