The biggest food poll in Greece, conducted by the leading Greek food publication *Olive Magazine* and its online platform olivemagazine.gr, asked the public to vote for their favorite Greek dishes over a three-month period. From August to October, readers cast their votes online for their most beloved foods from a list of 100 well-known dishes, which were categorized for the survey.
Tag: Greek dishes
Discover the culinary treasures of Greece with our guide to six amazing islands for food lovers! This post explores the unique flavors and local delicacies that each island has to offer, perfect for those looking to indulge their taste buds while soaking in the stunning scenery. From traditional dishes to must-visit eateries, join us on a gastronomic journey through the enchanting Greek Isles!
Greek islands offer the finest local delicacies and this is an article for those who look to be taken away by both natural beauty and local gastronomy. This gastronomical journey of six Greek islands, notorious for their local cuisine and the most popular dishes and spots is sure to satisfy your appetite for Greece.
Keftedes (keftedakia) are crispy on the outside and tender on the inside Greek meatballs that…
Feta, the creamy, tangy delight that has long been a cornerstone of Greek cuisine, found itself in a rather unexpected position on the list of the world’s best cheeses. Outrageously, it landed 88th place out of 100, causing shockwaves among cheese aficionados and Greek food enthusiasts worldwide.
Legumes, also known as pulses, have been a cornerstone of the Greek diet for centuries.…
Greek islands offer the finest local delicacies and this is an article for those who look to be taken away by both natural beauty and local gastronomy. This gastronomical journey of six Greek islands, notorious for their local cuisine and the most popular dishes and spots is sure to satisfy your appetite for Greece.
Deliciously satisfying all year round, Giouvarlakia is a simple and traditional Greek soup featuring meatballs in a creamy egg-lemon sauce. Enjoy our Giouvarlakia recipe for the whole family.
Κοτόπουλο με χυλοπίτες (chicken with hilopites) is a deliciously rustic dish originating in the Peloponnese region, where most hilopites (Greek pasta) is handmade and mizithra (hard goats cheese) is very popular. We pull this old favourite Greek City Times recipe from the archives so that you can enjoy this perfect weekend dish.
Legumes (also known as pulses) are a group of plant foods that have been part of…
Baked Kolokythoanthoi Recipe This baked Kolokythoanthoi (stuffed zucchini blossoms) recipe is a splendid Greek dish…
This baked Kolokythoanthoi (stuffed zucchini blossoms) recipe is a splendid Greek dish that is light…
Keftedes (keftedakia) are crispy on the outside and tender on the inside Greek meatballs that…
Deliciously satisfying all year round, Giouvarlakia is a simple and traditional Greek soup featuring meatballs in a creamy egg-lemon sauce. Enjoy our Giouvarlakia recipe for the whole family.
Keftedes are crispy on the outside and tender on the inside Greek meatballs are very…
Pasteli (Παστέλι) is Greece’s famous honey sesame bar, which is a sweet snack that can be eaten at any time of the day.
This baked Kolokythoanthoi (stuffed zucchini blossoms) recipe is a splendid Greek dish that is light…
Greek Lamb Kleftiko is a delicious, traditional Greek recipe for the juiciest, tender and most aromatic lamb…
By Athena Mavromatis For those of you who don’t know Tarpon Springs, Florida, I’m here…