The artichoke abounds in almost every part of Greece as well as the culinary imagination of Greeks from all over the country, so it is very easy to incorporate this healthy vegetable into your diet – such as our easy Greek Arnaki with Artichokes recipe.
Tag: Greek cooking
Although very active on Instagram, Greek celebrity chef Akis Petretzikis takes care to keep his personal life away from the limelight. Recently, however, he posted a photo, for the first time, with his bikini-clad love, Konstantina on their first vacation together with their baby son.
With some of the most iconic Athens landmarks so close you could almost touch them, SENSE Athens, is undeniably one of the most romantic rooftop restaurants in the world. Read on to explore the creative realms of classic Greek gastronomy in a breathtaking setting.
The latest trend on Tiktok, that is taking the world by storm, is cooking pasta chips! The trend has become so popular that the #pastachips has more than 366.6M views and the original video, only posted a week ago, has over 21.8M views. Cook up your own Greek-inspired pasta chips with a side of tzatziki with our latest recipe.
For those who think that eating less gluten means that you can’t enjoy beautiful Greek dishes anymore, think again! There are so many gluten-free Greek dishes you can still enjoy.
Dean Giannakis is the man who pioneered the ‘Greek donut’ craze in Australia. He reveals the keys to the success behind his brand St.Gerry’s, as well as his secrets to making the best ever golden, bite-sized pieces of heaven, that we call loukoumades.
Some may not be able to visit Greece at the moment due to travel restrictions, but this doesn’t mean that you can’t bring Greece into to your home and onto your taste buds with our recipe for the best homemade chicken gyros.
In episode 3 of Together in the Kitchen with Maria and Mary, the women take on this traditional Greek dish. Mary shows us how to make this delicious dish, while Maria provides a gluten alternative. She suggests replacing traditional pasta with chickpea, brown rice, or lentil pasta.
Italian born-Nashville singer had excitedly shared photos from her family vacation in Greece with her 3.6M Instagram followers, fulfilling her dream to “eat dinner with a local Greek family and learn how to cook some traditional Greek food.”
They’re hot, fluffy and crisp, usually drizzled with honey and cinnamon or chopped walnuts, while in a more modern rendition they’re dipped in luscious melty chocolate. That’s right we are talking about Loukoumades!
Tourlou Tourlou is Greece’s answer to French ratatouille, however more liberal with the vegetables and extra virgin olive oil content. Full of hearty veggies and extra virgin olive oil goodness, this vegan dish is delicious and perfect to make any time of the year.
Mary Politis’ first Greek cooking class was a delicious day in the kitchen, transporting all involved into the kitchen of a Greek family home as they learnt how to prepare traditional Greek food using authentic family recipes.
Usually served as part of a meze platter with lots of pita breads or bread, taramasalata is a very popular Greek dip throughout the year. Here however, in a salty take on the traditional taramasalata, we present to you ‘barra-masalata’, using barramundi in place of roe which is the key ingredient of the original dish.
Enjoy this Prawn and Greek Fava recipe brought to you by Michelin star chef Yiannis Kasidokostas. Enjoy more of his delicious authentic Greek recipes at SOWL Restaurant in Carnegie, Melbourne.