Tag: Greek recipe

Photo credit: @kalofagas

Traditional Trahana Recipe

Trahana is a type of ancient wheat product that is used Greece and the eastern Mediterranean to create a deliciously distinctive base for soups and Greek-style pasta dishes. Super easy to make, you will have this traditional trahana dish from the stove top to the table and into hungry mouths in about 30 minutes.

koulourakia recipes

Koulourakia Paschalina Recipe

Koulourakia (Greek: κουλουράκια, IPA: [kuluˈraca]; singular: κουλουράκι) are a traditional Greek dessert, typically made around Easter to be eaten after Holy Saturday. They are a butter-based pastry, traditionally hand-shaped, with egg glaze on top.