Thessaloniki, the thriving city of Greece, is walkable at its largest area. So, let’s take a walk together and explore its beauties.
In Greece we know our wine. Winemaking in Greece’s fertile lands dates back to over 4,000 years, with some of the currently most popular producing regions being Aegean Islands (namely Rhodes, Crete, Santorini, Lemnos, Samos), the Ionian Islands, Peloponnese, Sterea Ellada, Epirus, Thessalia and Macedonia – more or less everywhere. Read on to learn about six of the best varieties and the top five wine bars in Athens according to our personal experience and research!
Greek islands offer the finest local delicacies and this is an article for those who look to be taken away by both natural beauty and local gastronomy. This gastronomical journey of six Greek islands, notorious for their local cuisine and the most popular dishes and spots is sure to satisfy your appetite for Greece.