Diples are a traditional Greek sweet, served mostly at celebrations including engagements, weddings, baptisms, and…
Tag: greek food
Giannis Antetokounmpo continues to invest. The captain of the Bucks, together with his representatives, George…
Expedia Australia has recently revealed its list of top winter island destinations for Australian travellers in 2023, and the charming Greek island of Paros has earned a spot among these coveted options. We take a look at the multifaceted and unforgettable island experience that Paros offers not just in summer, but all year round.
In the midst of a culinary adventure that has captured the hearts and taste buds of locals and visitors alike, renowned TV chef Akis Petretzikis has been sighted on the picturesque island of Karpathos, Greece.
Chef Yiannis Kasidokostas is a culinary virtuoso whose journey in the world of hospitality has been defined by his unwavering passion for food and the art of making strangers feel like friends.
Bamia is a heart-warming Greek dish made up of okra in robust tomato sauce. This Greek favorite is ideal for vegetarians or vegans! This dish will get you to enjoy this underappreciated green. Contrary to popular belief, okra is not a vegetable, it’s a fruit. It belongs to the mallow family, and it has originated from South Asia and Africa, finally reaching Europe from Egypt.
The obsession with feta isn’t just rooted in its mouthwatering flavours; it’s also about the incredible benefits feta brings to the table – both culinary and nutritional.