Stelios Parliaros gives us a recipe for a classic refrigerator dessert with cream, cookies and…
Tag: dessert
Mosaiko, or chocolate log, is a Greek family favourite dessert, especially in the summer months,…
The classic mosaiko, or chocolate log, is undoubtedly one of the most beloved sweets for…
Our third Christmas countdown recipe is…Potato Salad! Everyone has a favourite potato salad recipe and this is ours.
Portokalopita technically means orange pie however it is more like an orange phyllo cake. It’s dough is made with shreds of phyllo strips with a vanilla orange custard and it is soaked in an orange syrup. We know you will enjoy this delicious recipe.
And today is National Baklava Day. To celebrate, we share a recipe from Greek-American television…
October 14 is National Dessert Day, a day when you can indulge in your favourite Greek…
Paximathia (Παξιμάδια) are twice baked biscuits, which are lightly sweet and delicious. And they are…
The Boulogiorgos confectionery makes the most delicious Farsalon halva (traditional dessert originating from Farsala), made…
Our third Christmas countdown recipe is…Potato Salad! Everyone has a favourite potato salad recipe and this is ours.
by Kathy Tsaples It’s the most wonderful time of the year! And what better way…
Kathy Tsaples It’s the most wonderful time of the year! And what better way to…
I always make a platter of Amigthalota Ahlathia (Almond Pears) for Christmas.
What comes to mind when you hear the words ‘sweet pastry’, ‘honey’ and ‘nuts’? BAKLAVA!…
October 14 is National Dessert Day, a day when you can indulge in your favourite Greek…
“Keenkies,” says owner Yiannis Chronopoulos, “is a pun between the word ‘kinky’, meaning something unusual…
Paximathia (Παξιμάδια) are twice baked biscuits, which are lightly sweet and delicious. And they are…
Melopita (Μελόπιτα) tastes just as good as it looks, maybe ever more. This simple, light…
Olive oil is packed with essential vitamins and minerals, especially vitamin K and vitamin E. …
Dessert lovers who have indulged in the creations of the Greek confectioners, have been sharing photos of their desserts, starting a new trend, which has quickly become viral not just in Greece, but also internationally.