TasteAtlas, the world’s food atlas website, has just published a list of the top cuisines…
The Greek brand Papadopoulos is loved worldwide by people of all ages. In addition to Caprice sticks, its other well-known biscuit varieties include: Petit Beurre, Gemista, Miranda, Cream Crackers, Digestive, Krispies and Traditional Village Rusks, which have been the firm favourites of generations of Greeks.
For those who think that eating less gluten means that you can’t enjoy beautiful Greek dishes anymore, think again! There are so many gluten-free Greek dishes you can still enjoy.